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The 8th Annual Food Matters Conference - Inspire, Innovate, Influence format will include intensives, plenary and different session streams over two days. We will have speakers presenting on topics such as SIMPLE malnutrition, The Science of Effective Communication, nutrition optimization through a patient's surgical journey, Eosinophilic Esophagitis, Plant Forward Dining, medical marijuana and so much more. 
With three concurrent streams, this is an opportunity for dietitians and food service professionals to hear about topics related to administration, clinical dietetics, population health and management. Our speakers are travelling from across North America and Australia to share the latest information in their fields. 
Don't miss the digital poster sessions covering nutrition research, projects and process improvement initiatives. 
As always the exhibit hall showcases an array of advances industry has to offer. The welcome reception and meals in the Exhibit Hall are catered by our in-house retail food services will be spectacular! 
Want to know what we're eating? Click here for the event menu.
We look forward to seeing you there!
April 26 8:00 am - 7:00 pm and April 27 7:30 am - 2:30 pm (Mountain Time)
Where: Bernard Snell Hall 8440-112 St Edmonton, AB T6G 2H7
Planner: Brenda McClelland P 780-735-1359
NOTE: Be sure to check the Exhibitors tab to view what they have to offer.
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